20 Mediterranean Diet Recipes for Beginners (2024)

The Mediterranean diet is the healthiest one around—and you can still follow it if you're a novice chef. It focuses on including lots of vegetables, fruits, whole grains, legumes and healthy fats. For protein, it prioritizes fish and poultry over red meat, but the best news is that nothing is off limits. If you are looking to get into the Mediterranean diet, we have easy dinner inspiration to get you started. These well-loved recipes are healthy, beginner-friendly and will satisfy everyone at your table

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Chicken & Spinach Skillet Pasta with Lemon & Parmesan

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This one-pan pasta that combines lean chicken breast and sautéed spinach for a one-bowl meal is garlicky, lemony and best served with a little Parm on top. I call it "Mom's Skillet Pasta" and she called it "Devon's Favorite Pasta." Either way it's a quick and easy weeknight dinner we created together and scribbled on a little recipe card more than a decade ago, and it remains in my weekly dinner rotation to this day. It's a simple dinner the whole family will love. Source: EatingWell.com, August 2018

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Greek Stuffed Portobello Mushrooms

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A mixture of tomatoes, spinach, feta, olives and fresh oregano gives portobellos a Mediterranean vibe in this healthy stuffed mushroom recipe. Serve these along with chicken, fish or tofu as a super-satisfying side dish, or add a hearty salad and make them the centerpiece of a vegetarian dinner. Source: EatingWell.com, July 2019

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Spinach & Egg Scramble with Raspberries

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This quick egg scramble with hearty bread is one of the best breakfasts for weight loss. It combines eggs and raspberries with filling whole-grain toast and nutrient-packed spinach. The protein and fiber help fill you up and the whole meal clocks in at just under 300 calories. Source: EatingWell.com, December 2018

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Easy Italian Wedding Soup

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Forget the marble-size meatballs you find in many versions of this soup. In this easy recipe, they're full-size, full-flavored and plenty filling. Source: EatingWell Magazine, January/February 2019

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Garlic Hummus

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This classic hummus recipe couldn't be easier--just toss a few ingredients in the food processor and whir away! Aquafaba (the liquid from a can of chickpeas) makes this healthy dip extra smooth and creamy. Serve with veggie chips, pita chips or crudités. Source: EatingWell.com, December 2016

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Simple Grilled Salmon & Vegetables

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Grilled salmon and veggies make for a colorful and balanced seafood dinner that's ready in just minutes. The grill turns the salmon flaky and moist while tenderizing the crispy pepper and onion pieces. Round out the meal with brown rice or quinoa. Source: EatingWell.com, July 2018

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Pesto Pasta Salad

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A creamy pesto sauce turns this simple pasta salad into a delightful dinner. Adding broccoli to the pasta cooking water just before the pasta is done is a convenient way to briefly cook it so that it turns a vivid shade of green and softens slightly. Source: EatingWell.com, June 2018

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Slow-Cooker Mediterranean Chicken & Chickpea Soup

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This set-it-and-forget-it slow-cooker recipe simmers away all day so you come home to a warm and healthy dinner the whole family will love. Using bone-in chicken is the key to making rich soup without adding broth. Source: EatingWell Magazine, March 2019

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Spaghetti Squash Shrimp Scampi

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Give buttery shrimp scampi a healthy update with delicately sweet spaghetti squash. The parsley-flecked squash "noodles" slash calories, add fiber and leave this classic dish still plenty decadent. Source: EatingWell.com, July 2018

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Tomato, Cucumber & White-Bean Salad with Basil Vinaigrette

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This no-cook bean salad is a delicious way to use summer's best cherry or grape tomatoes and juicy cucumbers for a light dinner or lunch. Fresh basil elevates an easy vinaigrette recipe that dresses up this simple salad into something extraordinary. Source: EatingWell.com, June 2018

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Prosciutto Pizza with Corn & Arugula

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Prosciutto and arugula elevate this simple grilled pizza. If you have time, let the dough stand at room temperature for 10 to 15 minutes to make rolling it out easier in this 20-minute healthy pizza recipe. Thawed frozen corn works in place of fresh, just pat it dry before sprinkling it on the pizza. Source: EatingWell Magazine, July/August 2019

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Salmon with Roasted Red Pepper Quinoa Salad

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This zesty quinoa salad is delicious all on its own, with some serious Mediterranean flair. Make a double batch for lunches later in the week. Source: EatingWell Magazine, January/February 2020

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Mediterranean Ravioli with Artichokes & Olives

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Store-bought spinach ravioli and a handful of basic pantry items are all you need to get a healthy dinner on the table in 15 minutes. Ingredients like oil-packed sun-dried tomatoes, briny Kalamata olives and toasty pine nuts help to build big flavor fast. If you can't find frozen artichokes, swap in a 15-ounce can (just be sure to drain and rinse them well). Source: EatingWell.com, June 2019

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Cucumber, Tomato & Feta Salad

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This healthy summer salad is bursting with Mediterranean flavors and takes just 10 minutes to prepare. Serve it alongside grilled chicken, pork or fish or as part of a vegetarian spread. If you can't find Campari tomatoes or Persian cucumbers, feel free to swap them for whatever variety looks the best at your farmers' market. Source: EatingWell.com, April 2019

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Vegetable-Filled Omelets

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Enjoy this vegetable omelet for breakfast or dinner. Pair it with potatoes or slice of toast for a complete meal. Source: Diabetic Living Magazine

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Sheet-Pan Mediterranean Chicken, Brussels Sprouts & Gnocchi

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In this healthy dinner recipe, chicken thighs, Brussels sprouts, cherry tomatoes and packaged gnocchi are all roasted on the same sheet pan for a complete meal that couldn't be easier to make. And though it's simple, this dish gets tons of flavor from Mediterranean seasonings, including garlic, oregano and red-wine vinegar. It all adds up to a dish that's ready to go into heavy weeknight rotation in your house. Source: EatingWell.com, September 2019

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Hasselback Tomato Caprese Salad

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Use the hasselback technique to upgrade plain caprese salad with this fun twist! Cutting partially into the whole tomato creates openings to layer in fresh mozzarella cheese, basil and a balsamic drizzle for tons of flavor in this unique vegetable side dish recipe. Source: EatingWell.com, May 2017

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Greek Roasted Fish with Vegetables

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This dish is packed with flavor and fits perfectly into a Mediterranean diet. Source: Diabetic Living Magazine

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Pita Chip Nachos

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Swap tortilla chips for pita chips in this healthy Mediterranean nacho recipe. For a party, create one large platter--just be sure to serve with plates! Source: EatingWell Magazine, May/June 2017

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Mediterranean Meatballs

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Save on meal prep time by making a double batch of these delicious meatballs. Freeze them to have on hand for lunches and dinners. Source: Diabetic Living Magazine

20 Mediterranean Diet Recipes for Beginners (2024)

FAQs

How to do the Mediterranean diet for beginners? ›

How to bring the Mediterranean diet to your plate
  1. Switch from whatever fats you use now to extra virgin olive oil. ...
  2. Eat nuts and olives. ...
  3. Add whole-grain bread or other whole grains to the meal. ...
  4. Begin or end each meal with a salad. ...
  5. Add more and different vegetables to the menu.
Mar 22, 2023

How do you kick start a Mediterranean diet? ›

She suggests jump-starting your effort with these top five tips:
  1. Saut food in olive oil, not butter.
  2. Eat more fruits and vegetables by having them as a snack, or adding them to other recipes.
  3. Choose whole grains instead of refined breads and pastas.
Jul 1, 2013

What is the best Mediterranean diet book to buy? ›

The 9 Best Mediterranean Diet Cookbooks, According to Experts
  • America's Test Kitchen The Complete Mediterranean Cookbook. Now 55% Off. $16 at Amazon$17 at Walmart. ...
  • Rockridge Press The 30-Minute Mediterranean Diet Cookbook. Now 42% Off. $10 at Amazon$10 at Walmart. ...
  • Ten Speed Press Ottolenghi Simple: A Cookbook. Now 45% Off.
Jun 12, 2023

What cheese is ok on a Mediterranean diet? ›

Cheese & Yogurt

Dairy products common to the traditional Mediterranean Diet include: brie, chevre, corvo, feta, haloumi, manchego, Parmigiano-Reggiano, pecorino, ricotta, yogurt (including Greek yogurt).

What is a typical Mediterranean breakfast? ›

Common Mediterranean Breakfast Foods

Yogurt: We love Greek yogurt which is higher in protein, and lower in sugar. Eggs: A great source of protein and healthy fats. Oats: A healthy whole grain used in oatmeal and baked goods. Fruit: All types of fruit are encouraged on the Mediterranean diet.

What is a typical lunch in the Mediterranean? ›

In Greece, lunch might include a flavorful tomato, olive, cucumber, and feta salad, along with a small piece of grilled fish with lemon and olive oil. In Eastern Mediterranean countries, you might have falafel served alongside hummus and pita, salads, and sometimes a vegetable or meat kebab.

What is not eaten in a Mediterranean diet? ›

The Mediterranean diet is high in plant-based foods such as vegetables, fruits, whole grains, beans, nuts, seeds, and olive oil. Foods not allowed include processed red meats, heavily processed foods, refined grains, alcohol, butter, and refined/processed/hydrogenated oils.

What is the fastest way to lose weight on the Mediterranean diet? ›

If you want to lose weight following a Mediterranean diet here are my 5 tips that work.
  1. Eat your main meal early in the day. ...
  2. Eat vegetables as a main course cooked in olive oil. ...
  3. You should drink water mostly and sometimes tea, coffee and wine (for adults) ...
  4. Consume the right amount of olive oil. ...
  5. Move.
Jan 17, 2024

Do you lose belly fat on Mediterranean diet? ›

Low-Calorie Mediterranean Diet Can Help You Lose Belly Fat and Reduce Health Risks. As people age, they tend to gain belly fat while also losing muscle. These changes in body composition are linked with metabolic syndrome. However, a reduced-energy Mediterranean diet and increased activity may mitigate this.

How do you snack on the Mediterranean diet? ›

The easiest way homemade snacks are small servings of food allowed on the Mediterranean diet. This could include: A small fruit or slice of fruit (banana, orange, apple) Sliced, diced or roasted veggies (cucumber, eggplant, tomato, carrots)

What bread to eat on a Mediterranean diet? ›

Is sourdough bread allowed on the Mediterranean diet? Any bread that is made from whole wheat, whole grains, sprouts, and sourdough is recommended while on a Mediterranean diet. You will want to avoid bread made from refined grains, such as white bread if you are following this diet.

What are the 2 most recognized ingredients in Mediterranean diet? ›

Key ingredients of Mediterranean cuisine include olive oil, fresh fruits and vegetables, protein-rich legumes, fish and whole grains with moderate amounts of wine and red meat.

Can you eat pizza on the Mediterranean diet? ›

Yes, you can definitely have pizza with the Mediterranean diet. That's why I'm starting this week with the Cast-Iron Skillet Pizza with Red Peppers, Chicken & Spinach. This pizza is not only delicious but it's also full of beautiful colors (and thus, nutrients!) from the red peppers, spinach and basil.

What are the top 10 foods on a Mediterranean diet? ›

10 Foods to eat on a mediterranean diet
  • Greek yogurt. ...
  • Extra virgin olive oil. ...
  • Nuts. ...
  • Whole grains like quinoa. ...
  • Leafy greens. ...
  • Beans like chickpeas. ...
  • Eggplant. ...
  • Red wine. When consumed in moderation on the Mediterranean diet, red wine can increase longevity.

What is not allowed on a Mediterranean diet? ›

The Mediterranean diet is high in plant-based foods such as vegetables, fruits, whole grains, beans, nuts, seeds, and olive oil. Foods not allowed include processed red meats, heavily processed foods, refined grains, alcohol, butter, and refined/processed/hydrogenated oils.

Are eggs allowed on a Mediterranean diet? ›

The foundation of the Mediterranean diet is plant foods. That means meals are built around vegetables, fruits, herbs, nuts, beans and whole grains. Moderate amounts of dairy, poultry and eggs are part of the Mediterranean diet, as is seafood.

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